August 25, 2012

Bumbleberry Jam


My new favourite jam - bumbleberry.  I used strawberry, raspberry, blackberry, cherry and blueberry to make this double batch.  It made a lot more than I expected so I used one of my clean old Corona jars.  It hasn't been sterilized so I will put it in the fridge right away.  It's a big quart jar so I guess I'll have to share some with a friend.  Tomorrow's breakfast will have to be toast and jam!  Can't wait!



I am linking to Elaine at Sunny Simple Life's Sunday party.


Julie

12 comments:

  1. Gonna be one sweet winter at your place!
    Brenda

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  2. Oh that looks so good. I was just telling friends today I wanted to make a batch of freezer jam while the berries were still in the stores.

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  3. This looks so yummy! Are the biscuits baking? hugs, Linda

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  4. Oh, this looks delicious! Berries are my favorite fruit so, I will take a couple on taost please! Visiting from Simple Sunday

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  5. That sounds like the most delicious jam and I love all of the combinations. Yummy and nutrient packed too. All those berries are full on antioxidants so eat up and enjoy.

    Hugs,
    Susan and Bentley

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  6. I WONDERED what in the world a Bumbleberry was...:)

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  7. That would be my favorite EVER! I'll stop by and pick up my jar! heehee!

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  8. Julie - Those jars look delicious. Won't they be wonderful when the snow is falling (if that ever happens)?

    Judy

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  9. I was wondering how I could have lived to be so old without ever hearing of Bumbleberries. The jam sounds so good I might have make a batch.

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  10. I've never had bumbleberry jam! It sounds very interesting, indeed!

    xo
    Claudia

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  11. Hi Julie,
    All those jars full of jam look fantastic! Love the combination of berries...
    All the Best,
    Christine

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